Description
From the SOPACDI Cooperative in Kivu region of the DR Congo and comprised largely of Bourbon varietals grown at altitudes between 1460 – 2000m.
Tasting Notes:
orange / caramel / honey / floral
Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Size | Large (908g bean/855g ground), Small (340g bean/320g ground) |
| Bean/Grind | Whole Bean, Coarse Grind, Medium Grind, Fine Grind |
| Purchase Type | Pickup, Ship |












